Culinary Essentials - Mcgraw Hill
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"Culinary Essentials" offers all the ingredients for a successful foodservice training program! Great charts, extra-ordinary full-color illustrations, step-by-step instructions, and the latest safety standards make this a winning text. New to this edition: Johnson & Wales Healthful Recipe Contest Finalists Recipes and the latest HACCP (Hazard Analysis Critical Control Points) safe temperatures. "Culinar ... Visas aprašymas
Aprašymas
"Culinary Essentials" offers all the ingredients for a successful foodservice training program! Great charts, extra-ordinary full-color illustrations, step-by-step instructions, and the latest safety standards make this a winning text. New to this edition: Johnson & Wales Healthful Recipe Contest Finalists Recipes and the latest HACCP (Hazard Analysis Critical Control Points) safe temperatures. "Culinary Essentials" can be used in a one or two year foodservice training program in grades 11-12.
Daugiau informacijos
| Autorius | Mcgraw Hill |
|---|---|
| Leidėjas | McGraw Hill LLC |
| Išleidimo metai | 2004 |
| Viršelio tipas | Kieti viršeliai |
| EAN | 9780078690709 |